THE MUNEMASA SHUZO CO.

Mizu (the moniker for 美鶴乃舞, Mizu-no-mai) is proudly distilled by the Munemasa Shuzo Co. of Arita, Japan. While honoring the traditional shuzo methods, Munemasa is driven by a passion to craft the unexpected and to create shochu of uncommon character. Founded in 1985, Munemasa infuses creativity, innovation and a unique perspective into the traditional Japanese spirit. This is the way of our master distillers, Wada-san and Okoba-san, who make the Mizunomai in the artisanal, old-style method, while adding unusual and unconventional twists for the more bold shochu lover. 

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